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🌿 Traditional Thin Pork Sausages Gluten Free
Hand made in-store by our skilled butchers using fresh cuts of free-range British pork, these Traditional Thin Pork Sausages are lightly seasoned with our classic blend of herbs and spices. Full of flavour and naturally gluten free, they’re perfect for breakfast, midweek meals or a family sausage sandwich.
Why Choose This
• Handmade fresh in Warwick using British pork
• 100% gluten free — light, classic seasoning
• Thinner style for quick, even cooking
Perfect For
• Full English breakfasts
• Sausage sandwiches
• Oven bakes, frying or grilling
Prepared by Skilled Butchers
Made daily in-house using high-quality, locally sourced pork with full traceability and expert craftsmanship.
Delivery & Collection
Available for local delivery within 12 miles of our Warwick shop, including Warwick, Leamington Spa, Kenilworth and Stratford-upon-Avon. Click & Collect also available.
Pack Size
Approx. 450–500g (around 10 sausages per pack).
Ingredients
Allergens in BOLD
Pork, GF Crumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Processing Aid E471, Caramelised Sugar Syrup, Paprika Extract), Potato Starch, Dextrose, Salt, Yeast Extract, White Pepper, Coriander, Nutmeg, Emulsifier E451, Sulphite Sulphur Dioxide (E221), Sage, Spice Extracts, Antioxidant E300.
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