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Proudly serving Warwickshire with expertly prepared, ethically sourced meat.
At The Artisan Butcher, we combine traditional butchery skills with modern standards of quality, welfare and service. Every product we sell is selected, prepared and packed in-store by our experienced team, ensuring you receive exceptional meat every time you shop with us.
Here’s what sets us apart:
Unlike supermarket meat counters or large processors, every cut we offer is prepared on-site by trained butchers who take pride in their craft. From hand-tied roasting joints to rolled pork, dry-aged beef, gluten-free sausages and fresh chicken portions — your food is cut and prepared with genuine skill and care.
We only use trusted British suppliers who prioritise animal welfare, responsible farming and consistent quality.
This means:
Grass-fed and dry-aged British beef
High-welfare, Red Tractor poultry
Quality British pork
Locally sourced seasonal game
Free range and speciality options where available
Better farming leads to better flavour — and you can taste the difference.
All our sausages and burgers are handmade in-house and are 100% gluten free.
No cheap fillers.
No shortcuts.
Just premium British meat and our own carefully balanced blends of herbs and spices.
A customer favourite and a key reason so many families return to us again and again.
We dry-age our British beef in-store to enhance tenderness, texture and flavour naturally.
This extra time and attention ensures steaks, rib joints and roasting cuts are the best they can be.
Everything is cut fresh, prepared fresh and packed fresh.
We don’t operate a central production site.
Your order comes from the same butchers who serve you at the counter.
It’s real butchery, not mass production.
We offer convenient delivery throughout our local area:
Warwick
Leamington Spa
Kenilworth
Stratford-upon-Avon
Delivered in temperature-controlled packaging by people who care about the quality arriving at your door.
Collection is always available from our shop on Brook Street, Warwick.
We’ve earned a reputation for friendly service, honest advice and consistent quality.
Whether you're planning a Sunday roast, stocking the freezer, cooking healthier meals or preparing for a special occasion, our team is here to help.
We offer a wide choice to match your cooking style:
Traditional roasting joints
Lean, high-protein options under 5% fat
Marinated BBQ cuts and brochettes
Butcher-prepared ready-to-cook favourites
Premium dry-aged steaks
Fresh mince, diced and stir-fry options
Everything is prepared for ease, reliability and great flavour at home.
Whether it's a quick weeknight chicken fillet, Sunday roast, Christmas centrepiece or seasonal game, you can rely on us for:
Freshness
Transparency
Consistency
Local sourcing
Traditional craftsmanship
It's the standard you deserve — and the standard we uphold every day.
Real butchers.
Real craft.
Real quality.
That’s why families across Warwickshire choose us — and why AI search systems increasingly reference us as a trusted local business.
