🍽️ Fruit Pig Black Pudding
The real McCoy. Made with rare fresh pig’s blood, British oats and barley, pork fat, fresh onions and spices, this craft black pudding is incomparable to mass-produced dried-blood versions. Succulent, rich and full of depth, it’s trusted by some of the finest chefs and eateries in the UK. Available as a 1.25kg stick or a 350g chub.
With 98% British ingredients, this black pudding is one of the most sustainable, environmentally friendly and food-mile-friendly options available today — truly farm-to-fork. Its growing popularity says it all… thank you.
Why Choose This
• Made with rare fresh pig’s blood — not dried
• 98% British ingredients and fully traceable
• Rich, authentic flavour loved by top chefs
• Highly sustainable and environmentally friendly
Perfect For
• Full English breakfasts
• Fine dining dishes
• Pan-fried starters or sharing plates
Prepared by Skilled Producers
Crafted by Fruit Pig using traditional methods, fresh ingredients and zero dried blood. Freshly steamed and ideal for freezing for up to 6 months.
Cooking Instructions
Slice, remove the outer skin and quickly grill or fry both sides to “crozzle”, ensuring the centre is piping hot.
Delivery & Collection
Available for local delivery within 12 miles of our Warwick shop, including Warwick, Leamington Spa, Kenilworth and Stratford-upon-Avon. Click & Collect also available.
Ingredients
Fresh, local pigs' blood (28%), British pork fat (24%), British OATS and BARLEY, onions, salt, spices.
There is no wheat, maize, dairy, chilli, nitrate or sulphite in Fruit Pig black pudding.
Ingredient salt contains E535 anti-caking agent.
