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Our lean gammon steak medallions contain less than 5% fat, making them an excellent choice for fitness-focused and health-conscious meals. Each portion is individually packed for convenience, perfect for quick, high-protein cooking throughout the week.
These tender medallions can be grilled, oven baked or pan fried, delivering all the flavour of traditional gammon with a lighter nutritional profile. Once cooked, they can also be sliced for a healthier bacon-style baguette or added to salads, wraps and pasta dishes.
A versatile, lean alternative that doesn't compromise on taste.
