Beef - Cuts - Bones

🦴 Beef – Bones
Perfect for making rich beef stock or bone broth, these premium beef bones add incredible depth and natural flavour to soups, sauces and gravies. Roast them first for a deep, caramelised flavour, then simmer slowly for a traditional, nutrient-rich base.

Why Choose This
• Ideal for beef stock, broth and gravy
• Deep, natural flavour from high-quality British beef
• Great for slow cooking or roasting first for extra richness
• Prepared in-store by skilled Warwick butchers

Perfect For
• Homemade stock or bone broth
• Slow cooking and traditional recipes
• Soups, ramen, sauces and gravies

Prepared by Skilled Butchers
Expertly selected and prepared in-house using high-quality British beef bones for maximum flavour and consistency.

Delivery & Collection
Available for local delivery within 12 miles of our Warwick shop, including Warwick, Leamington Spa, Kenilworth and Stratford-upon-Avon. Click & Collect also available.

Ingredients
Contains: Beef