Beef - Cuts - T Bone Steak 16 - 22oz (450 - 620g)

🥩 Beef – T-Bone Steak (16–22oz / 450–620g)

Hand-cut from our finest grass-fed, dry-aged beef, these T-Bone Steaks combine the best of both worlds — a tender fillet on one side and a juicy sirloin on the other.

Perfect for grilling, pan-searing, or BBQs, they deliver classic steakhouse flavour and tenderness in every bite.

Ingredients:
Contains: Beef

💡 Two premium cuts in one — bold, flavourful, and expertly prepared by The Artisan Butcher.